Cashew Milk: A Dairy-Free Delight

Transitioning to a dairy-free diet inevitably raises the question: what about milk? How do we navigate life without it, when it’s been such a staple in our diet? The notion of bidding farewell to milk entirely can initially seem daunting. However, fret not, for...

How to Prepare Ghee, or Clarified Butter, in SCD

In the Specific Carbohydrate Diet, ghee, or clarified butter, is a permissible dairy substitute. The process of boiling removes casein and significantly reduces lactose content, rendering it suitable even for individuals with casein or lactose sensitivities....

Navigating Pain and Loss with Compassion

Embarking on the journey of dealing with loss, regardless of its form—a loved one, a job, a home, or a cherished way of life—can be an incredibly challenging path. Especially in these times, with the lingering effects of the pandemic, loss has become a pervasive...

Pancakes and Homemade Jam

Andrei’s true delight lies in savoring pancakes generously adorned with his aunt Delia’s homemade jam. He first encountered these delectable treats on a radiant day at her summer retreat. Delia, with her deft hands and abundant affection, would craft these...

Hearty Greek Chicken Soup

This recipe was crafted with Andrei in mind, as Greek chicken soup was always one of his favorites. After eliminating dairy from our diet, I experimented with different options, and this one quickly became a household favorite, not just for the kids. I hope you enjoy...